Flour

Coconut, Flour (Organic)

Coconut, Flour (Organic)
Coconut flour is made from fresh coconut meat, dried and finely ground into a light flour. This is a low-carb, gluten-free, high-fibre alternative to wheat. Coconut flour is the highest fibre of any flour. It is high in protein while being low in digestible carbohydrates. Ideal nutrition.
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Serving size    50 g
 
 
Per Serve
Per 100g
Energy (kj)
867
1735
Protein (g)
9.6
19.3
Fat Total (g)
4.3
8.6
- Saturated (g)
4.0
8.1
Carbs, total (g)
13.1
26.2
Sugars (g)
3.9
7.9
Sodium (mg)
40
80
fiber, total (g)
19.2
38.5
Ingredients

Organic coconut